The standard grade is produced by steam distillation; premium lines use SFME microwave or SFE-CO2 extraction, and rectification can raise citral content from 65% to 75-85%.
REACH supported (importer/OR registration >1 t/yr); CLP H315/H319/H335; all six EU 2023/1545 allergens triggered; food flavouring OK per (EC) 1334/2008.
This lemongrass oil is steam-distilled from the fresh or semi-dried grass blades of Cymbopogon citratus (West Indian) and C. flexuosus (East Indian), sourced from India, Central America and Guangxi/Yunnan, China.