What is the shelf life of this oil, and how should it be stored?
The shelf life is 36 months from production when stored properly: tightly sealed in the original container at 15–25°C, away from direct light, heat and air exposure.
Shelf Life & Storage
| Item | Requirement |
|---|---|
| Shelf life | 36 months from production date |
| Temperature | 15–25°C, cool and dry |
| Light | Original amber/aluminum container, away from sunlight |
| Air exposure | Minimize opening; replace cap immediately |
| Indicators of aging | Rancid odor, darkening, thickening |
- Heat and light accelerate phthalide oxidation — the main cause of quality loss
- Keep partially used containers sealed with a minimum of headspace air
- Batch date and expiry are printed on each label; rotate stock FIFO
We recommend sampling stored stock every 6 months for marker verification.
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This article was published on 2026-09-07, and last updated on 2026-09-07. The article will be continuously updated.
